This Week's Menus

 

Hours

11:15 a.m. - 12:30 p.m. Tuesday & Thursdays
Last seating in the dining room is 12:30 p.m.

 

Orders & Reservations

For reservations or to place a take-out or delivery order, please contact Laura Szczygiel at 860-425-5701 or Janel O'Neil at 860-425-5724 by 10 a.m. on the day of service

 

 

Brickview Lite Menu

 

 

May 21, 2019

Soup

Black Bean

Diced celery, onion, tomatoes and jalapeno simmered in vegetable broth with black beans and finished with sour cream and cilantro.

$2.00

Salad

Tropical Pineapple Salad

Crisp romaine lettuce topped with sweet pineapple, mandarin oranges, chopped macadamia nuts, toasted coconut, green onions, and diced bell pepper, topped with a sweet pineapple dressing.

$2.00

Lite Fare

Pulled Pork Sandwich

Slow roasted pork with a cider vinegar BBQ sauce, topped with spicy slaw on a roll.

$3.50

Dessert

Pineapple Dream Cake

Moist Vanilla and pineapple cake topped with crushed pineapple and fresh whipped vanilla custard.

$2.50

Brickview Full Service